By Aidan Payne. Kitchen Design. Published at Thursday, January 11th, 2018 - 21:16:55 PM.
It can be difficult to envision the look you want. You have spent years in this kitchen and have grown accustomed to the usual look. A good place to start planning your DIY kitchen design and remodeling project is at the library. Page through the home decorating magazines. Look for issues that focus on kitchen designs. There are also magazines dedicated to the kitchen. Notice different arrangements, color schemes and features, such as pantrys, islands, breakfast bars and lighting which you find attractive. Of course, you may not be able to fit everything you want or like into your kitchen design, but these magazines will provide all the food for thought you will need. Photocopy pages of kitchens with particular features you did like to integrate into your DIY kitchen design and remodel. Pencil in notes of color schemes and note the manufacturers of particular products (usually in the index) that you like. Pay a visit to your local DIY center. These stores always have brochures for any number of projects, such as creating special effects with paint or building a kitchen island, which are free. Check especially in the kitchen display section for even more ideas. Carry a notebook in which you can jot down the name or product number of items such as tiles, cabinet facings, appliance covers, flooring, light fixtures, sinks or faucets that strike your fancy. Go online as well. With this preparatory work out of the way, you should have a large portfolio of inspiring ideas. Take a look at wallpaper collections.
Ensuring Efficient Energy Consumption. For any business-oriented kitchen design, energy efficiency should be a major consideration, because it is going to save you money on utility expenses. In an energy-efficient kitchen setup, your cooking equipment should be kept far apart as is feasible while still remaining convenient. For instance, your cooking equipment should be strategically positioned to optimize on the kitchen exhaust hood. Foodservice Consultants Society International, a global professional design and management consulting services organization estimates that energy savings from efficient kitchen equipment could be as much as 40%, which is nearly 3 to 6 per cent of your total kitchen operating costs.
The placement of your work triangle should be the next step in designing your kitchen layout. The sink, cooking surface, and refrigerator need to be situated within easy reach of each other to allow your kitchen to work smoothly. Here, again is where an experienced kitchen designer can be a valuable partner in the design of your kitchen. They have the experience to know what will and what will not work efficiently, and could keep you from ending up with a kitchen which does not meet your needs. A good kitchen designer will know if your kitchen would work better with an island, or maybe a peninsula, or a movable cart or nothing at all. These are design items that need to be addressed early in the process, and will make the whole design process successful. The next step is to layout your kitchen cabinets. Standard cabinets come in widths with 3" increments, so you can use them in almost any kitchen layout. Here is another area where an experienced kitchen designer can save you lots of time and frustration. Once the basic kitchen layout is complete, the designer can assist you in including the details that really make a kitchen a showpiece. How about a plate rail or open end shelves for added appeal? Is a wine rack appropriate in your kitchen design? It is the little details, which you may not have even thought about, that make any kitchen really special.
If you are thinking of redesigning your current kitchen or are putting a new kitchen in a new property, then the planning and kitchen design stage are critically important. If you want to bring in the kitchen on budget, then thinking through the process and finding the right resources will be key to success. Luxury kitchens can be achieved on a smaller budget if you have the right know-how. Modern kitchens really are more than just somewhere to cook food. They have become central points of the house, a place to meet and talk, and a place to create wonderful food to enjoy with friends and family. So now is the time to really create something special. There are many ways to go about designing your kitchen and you can choose something off the plan or an architects design. You may not really know exactly what you want but you do have an idea of the style you like and what your budget is. This is where you now need to do some planning and start to define your likes and dislikes. If your kitchen is an unusual shape, or particularly large or small, then there may be some unique design elements to consider.
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